Dhanvi Maisheri
About me
Dhanvi Maisheri is a dedicated professional with a Bachelor's degree in Clinical Nutrition and Dietetics from Dr. B.M.N. College of Home Science, where she achieved an O Grade. She honed her skills and knowledge through practical experiences at distinguished institutions such as B.Y.L. Nair Hospital as a Dietician Intern, where she excelled in assessing patients, counseling, and designing tailored diet plans. Furthermore, her role as a Nutrition Counsellor at Balance Nutrition allowed her to deepen her expertise in patient consultation, content creation, and campaign planning. Dhanvi's educational background and hands-on experience have equipped her with a robust foundation in dietetics and nutrition. She has also conducted Nutrition Education Seminars in schools and colleges as well as in community programs Beyond her academic and professional pursuits, Dhanvi possesses a passion for artistic expression, creativity, critical thinking, and writing. Her strengths lie in time management, research, digital media, public speaking, and independent learning. In her leisure time, she enjoys engaging in activities such as reading, yoga, volunteering for community service, exploring nature through hiking and camping, traveling to new destinations, watching movies, and listening to music. Dhanvi's well-rounded personality and diverse interests contribute to her holistic approach to life and work.
Strengths
Artistic
Creativity
Critical thinking
Writing
Time management
Research
Reading comprehension
Digital media
Public speaking
Independent learning
Listening skills
Study skills
Communication skills
Weaknesses
Easily distracted
Fear of failure
impostor syndrome
Overthinking
Too much detail - focused
Impatient
Qualifications
Masters
Clinical Nutrition and Dietetics
Percentage/Grade: O Grade
Experiences
Founder, Senior Nutritionist
Nutrition Counselling, Diet & workout Planning, Social Media content creation
Nutrition Counsellor
Patient Consultation and diet planning, Content writing, Planning campaigns
Dietician Intern
Assessment of Patients, Counselling & Planning diets for OPD patients, Counselling & Planning diets of IPD Patients, Preparing feeds, kitchen management, Hospital projects
